Sakaguchi Seifunjo Maru Daizu Kinako (Whole Soybean Kinako Flour) Contents: 155g x 4 Expiration Date: June 19, 2026 x 4 Roasted with a clean roaster using hot air. The soybeans are carefully roasted from the surface to the core, preserving the aroma and creating a flavorful finish. Can be used in various ways, such as kinako drinks, kinako cream, or mixed into miso soup and hamburgers. *This product will be shipped directly in a宅配用ビニール袋 (delivery vinyl bag) via Yu-Packet Post. We appreciate your understanding. Sakaguchi Seifun Maru Daizu Kinako 100g Brand: - Features...Assortment