This is a magnificent cookie cutter of a 【Kadomatsu】 (New Year's pine decoration) with a large central design. It features a large central design with bamboo grass accents on the sides, creating a festive Kadomatsu. Although it's a luxurious Kadomatsu, the cookie cutter itself is relatively small, making it easy to fit into cookie tins and the like. ☆ About the Stamp Handle The back of the stamp cookie cutter has a "handle" to make it easier to detach from the dough after stamping. The handle is designed with a sufficiently long width, making it easy to handle even for those with large hands or small children who are still developing their fine motor skills. ☆ Tips for Making Great Cookies!! • Using flour when stamping will help the dough and the stamp separate easily. • Cutting out the shapes and stamping when the dough is well chilled will transfer the shape and pattern beautifully. • To prevent the dough from puffing up too much, use only egg yolks and mix them without incorporating air. • We recommend a cookie dough thickness of 5mm. • Using a Silpat will prevent the shape from collapsing and result in a crispy finish. Product Contents: 1 outer frame + 1 stamp Size: See image Estimated shipping time: Tooltip 3 days