Representative of Japanese patterns: This is a cookie cutter with a pine, bamboo, and plum pattern. ☆Concept I created this cookie cutter because I wanted to bake and give pine, bamboo, and plum cookies to my father-in-law for his 60th birthday celebration. Instead of being the main cookie, I made it a cookie cutter that can create cookies that will beautifully decorate your creations when making sweets with a Japanese motif. ☆Design Plum: I redesigned it many times to create a silhouette that clearly shows a plum blossom even without icing. It has a simple design, but I paid close attention to the points where the petals meet and the roundness of the flower. ^ ^ The stamp pattern is slightly distorted to give it a handmade, warm impression. Bamboo: I designed the bamboo leaves to have unevenness at the base so that they would take shape nicely when the cookie is cut out. Also, by intentionally making it a standard bamboo design without any individuality, it can be clearly recognized as bamboo even in a small size. Pine: To create a sense of unity with the plum cookie cutter, which is sold as a Japanese pattern cookie cutter, I designed a pine tree with a slightly emphasized roundness. ※ Using it to cut out hard vegetables such as carrots may deform or damage the mold, so please refrain from using it for anything other than cookie dough. ☆Tips for making cookies well!! • Using flour when using the stamp makes it easier for the dough and the stamp mold to separate. • If you cut out the shape and stamp the dough when it is well chilled, the shape and pattern will be transferred beautifully. • To prevent the dough from puffing up too much, use only egg yolks and mix them without incorporating air. • 5mm is recommended for cookie dough. • Using a Silpat will prevent the shape from collapsing and result in a crispy finish. Product contents: 3 outer frames + 3 stamps