"Seasons of Japanese Cuisine 32" Price: ¥2,800 + tax This is the extra edition of "Seasons of Japanese Cuisine 32" from Bessatsu Senmon Ryori. It covers a wide range of topics related to Japanese cuisine, such as Japanese cuisine in the 21st century, Rosanjin in Japanese restaurants, seasonal patterns in cuisine, and the time of snow scenes. [Title] Bessatsu Senmon Ryori Seasons of Japanese Cuisine 32 [Contents] Japanese cuisine in the 21st century, Rosanjin in Japanese restaurants, seasonal patterns in cuisine (clouds, haze, rain, snow), the time of snow scenes There are some scratches on the cover, damage to the corners, and yellowing due to age, but there are no problems with reading it. Please consider this item with the understanding that it is a used item. This is an old item that my parents, who were chefs, owned. Please purchase only if you understand. Due to its thickness, it cannot be wrapped in bubble wrap. It will only be protected from water damage and shipped in recycled packaging materials. I am decluttering, so I plan to dispose of it after a certain period of time. Thank you. #book #lifestyle/housework"