Purchased 3 years ago for 44,000 yen. Blade length: Approximately 243 mm (from tip to machi) Blade width: Approximately 54 mm (around the base of the blade) Blade thickness: Approximately 4.5 mm (at the spine near the base) Weight: Approximately 318 g This is a thin-bladed knife with a wooden handle, capable of precise cutting. - Blade shape: Thin blade - Handle material: Wood - Handle shape: Octagonal #Knife#Knife#CookingUtensils#Cooking#JapaneseFood#JapaneseKnife#Kitchen#Japan Thank you for viewing.