Slight yellowing. Tape residue. [Whiskey Expertise] This text comprehensively covers the knowledge required for whiskey certification, catering to a wide range of individuals from beginners to advanced enthusiasts. [Author's Credibility] The author, Mamoru Tsuchiya, possesses extensive knowledge and experience in whiskey and is a highly respected expert in the industry. [Practical Information] The book contains a wealth of practical information, including whiskey types, tasting methods, and the production process, allowing readers to learn and enjoy the subject simultaneously. - Title: New Edition Whiskey Certification Official Textbook - ISBN: 978-4-09-103024-1 - Author: Mamoru Tsuchiya - Publication Year: 2017 - Content: Official textbook for deepening knowledge of whiskey - Number of Pages: 200 pages Thank you for viewing.