・ Wooden frame and wooden lid (used to press and solidify rakugan dough and murasame dough from above) ・ Main uses: Making karukan, jōyo, and soba jōyo dough, pouring and steaming, and making rolled dough. Used for placing rakugan (Yamakawa), murasame, etc. dough and pressing it down with the lid. (May also be used for pressed sushi) Made to order about 10 years ago, it does not use any metal nails, so there is no effect from rust on the product even after many years of use. It has only been used about 5 or 6 times, so it is as beautiful as new. It has been stored for nearly 2 years after purchase, so I have marked it as "Like new". ★ Please be sure to read the profile before purchasing. ★ Immediate purchase OK. Free anonymous Mercari shipping. ★ Please refrain from purchasing if you are nervous, as this is a used item. ★ Please understand that this is a layman's inspection before purchasing. I apologize if I have overlooked anything else. ★ We will use recycled materials such as newspapers, paper bags, cardboard, and waste materials for packaging, so please understand.