This is a collection of slightly imperfect yuzu slices, totaling 40g (10g extra). It mainly contains the ends of the slices, but also includes pieces with missing shapes, missing centers, and less vibrant colors. Please check the photos. This is a simple, slightly imperfect yuzu tea. It uses yuzu harvested from trees grown in fields without pesticides or chemical fertilizers. The yuzu slices are dried in the sun for 5-6 days. They are bathed in sunlight, concentrating the rind and juice. The taste is slightly bitter and quite sour. Yuzu is highly nutritious and has various benefits. In particular, the vitamin C content in the rind is among the highest of citrus fruits, reportedly three times that of lemons. It's perfect for vitamin intake during the cold winter. The amount depends on your preferred strength, but it should be enough for about 10-15 cups. The brewing method depends on the shape of the slices (some are ends, some are halves, etc.), but use about 2 slices per cup and let them steep. If you let it steep for a longer time, you'll get a yuzu tea with a unique aroma and a tangy flavor. Since the rind is nutritious, you can also eat the rehydrated yuzu slices. Adding honey or other sweeteners makes it sweet and sour and easier to drink. When added to black tea, it can be used as a substitute for lemon. You can also use it as a dried fruit for candied fruits or other sweets (you can also use the rehydrated slices). *The color varies in the photos, but the flesh will gradually change from orange to reddish due to the acidity. Shipping will be done 1-2 times a week on weekdays due to work and the post office schedule, so please allow extra time. I list items from my computer and cannot frequently respond to emails, so please understand. Dried goods, yuzu tea, dried, yuzu, citrus fruits, fruit, vegetables, dried fruit