Wakokoro Honpo Diet Support with Carefully Selected Ingredients Lactic Acid Bacteria, Wild Plant Enzyme, Fermented Rice Miso, Blackthroat Seaperch, Tofu, Wakame Seaweed Includes Hokkaido Salmon "Fermented Honke Miso Soup" 83.5g (Approximately 10 servings) Nutritional Information: Energy: 28kcal Protein: 2.1g Fat: 0.8g Carbohydrates: 3.4g Salt Equivalent: 1.51g Regular Price: 4,500 yen (tax included) Expiration Date: October 2026 Supports from within the body with the power of fermentation Carefully selected diet support ingredients → Fermented Miso Soup, Vegetable Fermentation Extract, Black Ginger, Natto Bacteria, Lactic Acid Bacteria