The pink clay base is thickly brushed (approx. 0.7-0.8mm) with a milky white Hagi glaze, and then copper celadon glaze is dripped on like teardrops. The milky white Hagi glaze has a glossy, milky appearance. The thick application creates glaze pooling, and the shades of milky white become deeper, reflecting a soft light. Copper celadon is characterized by its blue-green color, which changes depending on the color of the base and the thickness of the glaze. The contrast between the matte texture of the clay and the gloss of the glaze creates a small landscape painting the moment food is placed on it. The theme is "Earth after the Rain." The pink clay represents the wet earth, the white Hagi represents the rising mist, and the copper celadon represents the droplets remaining on the leaves. When you place food on the dish, that scenery spreads across the dining table. Oxidation firing results in a transparent milky white, and the celadon develops a clear blue-green color. • Glazing method: Boldly brushed, calculating the direction the glaze will flow. The pooling of the glaze creates gloss and shadows, giving the dish movement. • Harmony with the base: The warmth of the pink clay enhances the milky white and blue-green, creating a landscape that can be appreciated from any angle. Dishes that pair well: • White fish carpaccio and asparagus marinade (the refreshing feeling and celadon resonate) • Beet and ricotta salad (pink and white Hagi harmonize) • Shine Muscat grapes, pears, and other pale fruits (the image of droplets stands out) • Seasonal Japanese sweets (the blue of the copper celadon pairs well with green tea) #Peperosso Pottery #Pink Clay #Milky White Hagi #Copper Celadon #Brushstrokes #Thick Glaze #Living with Dishes #Ceramic Art #Dishes that Enhance Food #Making Plating Fun #Tabletop Story #One-of-a-Kind Dishes #Craftsmanship